Candy Crush Cake
- Ingredients & Info
Candy Crush Cake
Size: 9" approx. in diameter. Available for next day delivery if ordered before 1pm.
There are three cake sponges to choose from and the outer cake is covered with a sugarpaste fondant icing.
The vanilla sponge is a light and fluffy sponge with a vanilla filling cream and jam between the layers. The chocolate sponge comes with a chocolate flavoured filling cream and the red velvet sponge is a deep red in colour with a hint of a chocolate flavouring. This comes with a vanilla filling cream between the layers of sponge.
Store in a cool, dry place. Because of our preparation methods and ingredients the cake can stay fresh for up to 7 days after delivery if it is stored properly. This is because the sugarpaste icing helps create a natural barrier from the air that causes cakes to go stale. Do not keep the cake in the fridge as this can cause the colours to run and condensation to form on the icing!
Ingredients: Sugar, Wheat flour (contains Gluten), Egg, Vegetable Oil, Water, Skimmed Milk Powder, Glycerine,Raising Agent (E450a, Sodium Bicarbonate), Salt, Emulsifier E415, Preservative E202, Vanilla Flavour.
Ingredients: Sugar, Wheat flour, Egg, Vegetable Oil (Palm and Rape, Emulsifier E471), Skimmed Milk, Belgian Chocolate (5%), Glycerine, Dextrose, Raising Agent (E450, E500), Cocoa, Salt, Preservative E202, Stabilizer (E415), Colour E155, E133
Vanilla Filling Ingredients: Sugar, Vegetable Oil (Palm and Rape Oil), Glycerine, Vanilla Flavour, Butter Flavour.
Chocolate Filling Ingredients: Ingredients: Sugar, Vegetable Oil (Palm and Rape), Cocoa Powder, Glycerine, Vanilla Flavour, Butter Flavour
Contains Gluten, Egg and Milk. May contain traces of nut and/or soya. Suitable for Vegetarians
Because each cake is made to order and decorated individually by hand (it's why they're just so good!) some of the colours and designs may differ slightly from the product displayed in the picture.
Our cakes are covered in sugarpaste fondant which creates an airtight seal. This means that the cakes remain fresh at room temperature for up to 7 days! We therefore strongly recommend that your cake delivery date is at least 2 days before the special occassion. The safe transit of your cake all starts with the boxes we use and how we secure the cake inside the box. It usually depends on the size and shape of the cake but the cake itself will be giftwrapped and protected by a cake collar. The boxes are made to measure for each cake and protective air bags are also used. Please note that if your cake comes with some delicate sugarcraft pieces such as flowers or cartoon characters, these will be can be wrapped separately and will require you to place them on the cake yourself (don't worry this doesn't require any decorating expertise at all!)The outer box has is a bespoke design unique to us and comes with a convenient carry-handle so that the cake can be safely and easily picked up in a way that ensures it remains safe inside.